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Latest News
  • BOSASA delivers quality training to DCS
    21 April 2016
    BOSASA at DCS has since inception of the catering contract maintained a strict training programme. Offenders and BOSASA employees have benefited from the programme. In 2015 alone, by September 900 BOSASA employees and more than 7000 offenders were trained in Level 1 and 2 professional food... Read More »

  • BOSASA Catering Services Transform Prison Meals for Good
    21 April 2015
    By Bethuel Mdakane According to Department of Correctional Services (DCS) 2014 statistics, there are about 112 467 sentenced prisoners in South Africa, with new offenders sentenced daily. The Department of Correctional Services used be responsible for all the catering services for its... Read More »

  • BOSASA Catering at Sibanye Gold offers an unrivalled service
    27 January 2015
    ...... Read More »

  • The BOSASA Annual Corporate Fast
    16 January 2015
    Join us for our 21 Day Annual Corporate Fast as we prepare in prayer for a Year of Significance! The fast will take place from 19 January - 9 February 2015. Trusting in God for victories and breakthroughs in every area of our lives in 2015. Matthew 6:33 Click here to download the Corpor... Read More »

  • BOSASA catering proves to be one of the best
    25 November 2014
    BOSASA Operations, thinks out of the box and proves to be the best in customer service at the DCS Gauteng Regional (VIP) Meeting. On the 23 October 2014 the DCS Gauteng Regional Office, which is headed by the Acting Regional Commissioner Mr. Mkhabela, approached BOSASA to cater for a min... Read More »

  • BOSASA Strikes a Chord with Mozambican Minister
    23 June 2014
    Africa must find African solutions for African problems. This talk has been gaining currency since the late 90s. It was part of the ever promising African Renaissance movement. One that sought to reverse the losses sustained during colonialism and the devastating post-colonial wars as well... Read More »

  • Sibanye Gold: Walls and Tables Come Alive
    19 June 2014
    “You have to see it to believe it” were the words of Unit Leader William Setho as he reported on the latest work eKayaMedia has completed in the mine kitchens at Sibanya Gold. Having completed all of the necessary design for branding and signage in all BOSASA Operations kitchens, stores an... Read More »

    02 May 2014
    Employee Wellness congratulates the new chef at the Diner, Neil Byrne.   We requested that he pay serious attention to the salt content in food but Neil had already addressed that. As a nation with one of the highest rates of high blood pressure in the world as well as associated heart dis... Read More »

    25 April 2014
    Dietician Roselidah Aluha has just been awarded her Master of Science Degree in public health and food science. Writing to us from Toronto Canada, she claims with gratitude ‘I would never have done this without BOSASA. I evaluated the food service of adolescent boys in the Mogale Child and... Read More »

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